Highlands NYC in New York 10014Pubs
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Pubs in New York, NY 10014

Highlands NYC

150 West 10th St.

New York, NY 10014

(212) 229-2670

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Business Hours:

Sunday:12:00am to 11:30am
Monday:01:00am to 05:00pm
Tuesday:01:00am to 05:00pm
Wednesday:01:00am to 05:00pm
Thursday:01:00am to 05:00pm
Friday:03:00am to 05:00pm
Saturday:03:00am to 11:30am

Pubs:

  • Rockography in New York, NYRockography Cafe Restaurants in New York, NY

    504 Avenue of the Americas

  • La Paloma in New York, NYLa Paloma Restaurants/Food & Dining in New York, NY

    175 3rd Ave

  • Fatty Cue in New York, NYFatty Cue Restaurants/Food & Dining in New York, NY

    50 Carmine St

  • Spain Restaurant in New York, NYSpain Restaurant Restaurants/Food & Dining in New York, NY

    113 W 13th St

  • Tea & Sympathy in New York, NYTea & Sympathy Restaurants/Food & Dining in New York, NY

    108 Greenwich Ave

  • Stillwater Bar & Grill in New York, NYStillwater Bar & Grill Restaurants/Food & Dining in New York, NY

    78-80 E 4th St

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Dinner

  • Starters

    • Highlands Scotch Egg

      House Pickles, H.P. Sauce

      $11.00
    • Local Burrata

      Burrata, Israeli Persimmon, Rocket, Pomegranate, Pistachio

      $18.00
    • Blue Crab and Prawn Toast

      Chilli, Garlic & Mascarpone

      $16.00
    • Wild Mushroom Toast

      Buttered Bastone Bread, Grilled Leeks, Manchego, Truffle Aioli, Soft Boiled Egg

      $14.00
    • Pork Country Pate

      Pickled Enoki Mushrooms, Watermelon Radish, Fig Mustard, Pear Chutney, Toast

      $17.00
    • Crispy Confit Pork Belly

      Whisky-Braised Collard Greens, Soft Polenta, Crispy Fried Onions

      $16.00
  • Mains

    • Warm Quinoa & Kale Salad

      Curried Parsnips, Crispy Spiced Chickpeas, Pomegranate Seeds, Manchego, Ale Vinaigrette, Fried Egg

      $22.00
    • Highlands Burger

      Akaushi Waygu Beef, Caramelized Onions, Scottish Ale Cheddar, House-made Brioche Bun, Spring Onion Mayo, Smoked Cherry Ketchup, Sweet Potato

      $27.00
    • Pan-Seared Scottish Sea Trout

      Brown Butter Kabocha Squash Puree, Roasted Caulini, Crispy White Pudding, Toasted Almonds, Pomegranate Seeds

      $28.00
    • Free Range Chicken

      Pan-Roasted Breast, Ale Braised Leg in Gravy, Sunchoke Puree, Red Pearl Onions, Baby Carrots

      $26.00
    • Beef Wellington

      Mushroom Duxelle, Duroc ham, Butter Puff Pastry, Roasted Fingerling Potatoes, Wild Mushroom Jus

      $34.00
    • Caul Fat Wrapped Haggis, Neeps and Tatties

      Whisky Butter

      $24.00
  • Sides

    • Green Leaf Salad

      $8.00
    • Roasted Caulini, Black Currants, Toasted Almonds

      $8.00
    • Roasted Fingerling Potatoes, Truffle Mayo, Dill

      $8.00
    • Roasted Sweet Potatoes, Crispy Rashers, Toasted Cashews

      $9.00

Dessert

  • Desserts

    • Maple Bourbon Creme Brulee

      $9.00
    • Whisky Bread Pudding

      Blackcurrant Jam, Hazelnut Biscuit Crumble, Vanilla Cream

      $9.00
    • Cheese Selection

      Artisanal Cheese Selection, Honey Hazelnuts, Fresh Pear, Apple Chutney, Crostini

      $16.00
    • Cranachan

      Fresh Raspberries, Whisky Pastry Cream, Shortbread Crumble, Toasted Oats, Chantilly Cream

      $9.00

Cocktails + Beers

  • Classic Cocktails

    • Rob Roy

      Single Malt Scotch Whisky, Dolin Sweet Vermouth, Brandied Cherry, Orange twist

      $14.00
    • French 75

      Gin, Lemon Juice, Simple Syrup, Cucumber, Prosecco

      $12.00
    • Highlands Mule

      Nue Vodka, Pommeaux De Normandie, Pickett's Ginger Beer, Fresh Lime, Green Apple

      $12.00
    • Peat-Reek Negroni

      Saint Luna Moonshine, Dolin Sweet Vermouth, Cappelletti Sfumato Amaro, Ardbeg SIngle Malt Mist, Pickled Brandy Cherry

      $14.00
    • Penicillin

      Great King Street Glasgow Blend, Farmer's Market Honey, Ginger, Lemon

      $14.00
    • Blood and Sand

      Single Malt Scotch Whisky, Cherry Heering, Orange Juice, Dolin Sweet Vermouth

      $14.00
    • Scotch Old Fashioned

      Single Malt Scotch Whisky, Cane Sugar, Angostura and Orange Bitters, Orange Twist

      $14.00
    • Godfather

      Black Bottle Whisky, Amaretto, Black Fig Bitters, Lemon Zest

      $13.00
    • The Spy Who Shagged Me

      Arbikie Haar Vodka, Arbikie AK's Gin, Lillet Blanc, Lemon Zest

      $15.00
    • Sazerac

      Blackened Whiskey, Calvados, Sugar Cube, Peychaud's Bitters, Absinth Mist, Lemon Zest

      $16.00
  • Signature Cocktails

    • The Wee Tea

      Chamomile Infused Vodka, Grapefruit Liqueur, Lillet Blanc, Lemon Juice

      $12.00
    • Kith & Kin

      Monopolova Gin, Farmer's Market Honey, House Apricot Puree, Lavender Bitters, Lemon

      $12.00
    • Beeleigh Abbey

      Tequila Reposado, Chipotle Extract, Cucumber, Lime

      $12.00
    • Wobbly Piper

      Convite Esencial Mezcal, Cardamom Syrup, Grapefruit Liqueur, Fresh Fresh Lime, Ginger Beer

      $13.00
    • Catholic Guilt

      Black Bottle Whisky, Ginger, Lemon, Fig and Orange Bitters, Fernet Branca Float

      $14.00
    • The Krankie

      Rosemary Infused Bourbon, Tamarind Puree, Organic Agave, Lemon, Pinch of Applewood Smoked Salt

      $12.00
    • Hot Toddy

      Single Malt Scotch Whisky, Manuka Honey, Organic Sweet Spices, Lemon

      $12.00
  • Draft

    • Narragansett

      Lager, 5% Alc. (Rhode Island)

      $7.00
    • Firestone 'Union Jack'

      IPA, 7,5% Alc. (California)

      $8.00
    • Southern Tier, Live

      Pale Ale, 5.5% Alc. (Lakewood, NY)

      $8.00
    • Tennent's

      Pale Lager, 5% All. (Scotland)

      $8.00
    • Belhaven Black

      Stout, 4.2% Alc. (Scotland)

      $9.00
    • Robinsons, Trooper

      ESB, 4.7% Alc. (England)

      $8.00
  • Bottled

    • Crabbie's

      Alcoholic Ginger Beer, 4.8%Alc, 330ml (Scotland)

      $8.00
    • Innis & Gunn

      Barrel Aged Ale, 6.6% Alc., 330ml (Scotland)

      $9.00
    • Kronenbourg

      Lager, 5% Alc., 330ml (France)

      $7.00
    • Gay Beer

      Golden Lager, 5%Alc, 355ml (NY)

      $7.00
    • Allagash

      Belgian Style White Ale, 5.2% Alc., 375ml (Maine)

      $8.00
    • Samuel Smith Organic

      Cider, 5% Alc., 330ml(England)

      $8.00
  • Non-Alchoholic Beer

    • Einbecker, Brauherren

      0.5% Alc., 330ml (Germany)

      $8.00
    • Erdinger, Weissbrau

      0.5% Alc., 330ml (Germany)

      $8.00

Wine List

  • Sparkling & Champagne

    • Prosecco, Prima Perla, NV, Treviso, Italy

      $11.00
    • Champagne, Tattinger 'Cuvee Prestige', NV, Reims, France

      $18.00
  • White

    • Chardonnay, Sand Point, Lodi, California,2018

      $13.00
    • Sancerre, Domaine Sautereau 'Le Vignoble des Sarrottes', Loire Valley, France, 2018

      $18.00
    • Sauvignon Blanc, Two Oceans, Western Cape, South Africa, 2019

      $12.00
  • Rose

    • Cotes De Provence, Gueissard 'Cuvee G', France, 2017

      $12.00
  • Red

    • Malbec, Tinto Negro, Mendoza, Argentina, 2018

      $12.00
    • Cabernet Sauvignon, Langetwins, Lodi, California, 2017

      $15.00
    • Pinot Noir, Sand Point, Clarksburg, California, 2017

      $13.00
    • Tempranillo, Campo Viejo, Rioja, Spain, 2017

      $12.00
  • Sparkling & Champagne

    • Champagne, Moët et Chandon, NV, Epernay, France

      $105.00
    • Blanc de Blancs, Ruinart, NV, Reims, France

      $155.00
    • Champagne, Tattinger 'Cuvee Prestige', NV, Reims, France

      $75.00
  • White

    • Ribolla Gialla, Gradis'ciutta, Collio Goriziano, 2018

      $50.00
    • Sauvignon Blanc, Marine Dubard, 'Le Mont', Loire Valley, France, 2018

      $50.00
    • Sauvignon Blanc, Wairau River, Marlborough, New Zealand, 2018

      $48.00
    • Garganega, Famiglia Passione Sentimento, Veneto, Italy, 2017

      $44.00
    • Soave, Roberto Anselmi 'San Vincenzo', Veneto, Italy, 2016

      $48.00
    • Pinot Noir, Left Coast, Willamette Valley, Oregon, 2016

      $54.00
    • Chardonnay, Merf, Columbia Valley, Washington State, 2017

      $48.00
    • Chardonnay, Sonoma-Cutrer, Russian River Valley, California, 2016

      $58.00
  • Red

    • Pinot Noir, Cyprien Arlaud, Cotes de Nuits, France, 2016

      $65.00
    • Valpolicella, Speri 'Ripaso', Veneto, Italy, 2016

      $60.00
    • Sangiovese, Ciacci Piccolini D'Aragona, Montalcino, Toscana, 2016

      $50.00
    • Etna Rosso, Murgo, Sicily, Italy, 2017

      $48.00
    • Nebbiolo, Paolo Scavino, Langhe, Italy, 2018

      $56.00
    • Malbec, Altos Del Plata, Mendoza, Argentina, 2018

      $48.00
    • Cabernet Sauvignon, Storypoint, Sonoma County, California, 2017

      $54.00
    • Cabernet Sauvignon, Langetwins "Midnight Reserve", Lodi, California, 2015

      $60.00

Bar Snacks

  • Bar Snacks

    • Scotch Egg

      H.P Sauce

      $11.00
    • Local Burrata

      Burrata, Kaki Persimmon, Rocket, Pomegranate, Pistachio

      $18.00
    • Curried Hummus

      Sun-dried Tomato Chilli, Tapenade, Za'atar Naan, Crudites

      $14.00
    • Blue Crab & Prawn Toast

      Chilli, Garlic & Mascarpone

      $16.00
    • Sausage Rolls

      House-made Cheddar & Onion Sausage, Papadum, Tikka Masala Sauce, Sweet Tamarind Jus

      $12.00
    • Artisanal Cheese Plate

      Honey Hazelnuts, Apples, Pear Chutney, Crostini

      $16.00
    • Flatbread Selection

      Cured Ocean Trout, Sorrel, Pickled Onions, Sunchoke Crisps . . .. . . Pork Belly, Onion Marmalade, Mustard Greens, Mushrooms, Herbed Ricotta, Rocket, Sherry Reduction

      $12.00
    • Mini Beef Wellington Bites

      Blue Cheese Horseraddish Creme Fraiche

      $12.00
    • Beef Sliders

      Cheddar & Blue, Roasted Mushrooms, Truffle Mayo

      $9.00

Brunch

  • Sweets For The Table

    • Crumpets

      Honey Butter, Black Currant Jam, Warm Spiced Apple

      $8.00
    • Hudson Valley Yoghurt Bowl

      Maple-Roasted Granny Smith Apple, Hazelnut Granola, Honey

      $12.00
  • Bites

    • Hollandaise Scotch Egg

      English Muffin Breading, Crispy Canadian Bacon, Watercress Salad, HP Sauce

      $10.00
    • Tater Tot Hash Browns

      Pickled Peppers, Preserved Lemon, Scallions, Cured Yolk, Spring Onion Aioli

      $12.00
  • Entrees

    • Quinoa Breakfast Bowl

      Curried Parsnips, Crispy Spiced Chickpeas, Pomegranate Seeds, Manchego, Ale Vinaigrette, Fried Egg

      $17.00
    • Benedict

      Pork Belly or Smoked Scottish Sea Trout, Jumbo English Muffin, Watercress, Hollandaise, Pickeled Watermelon Radish, English Muffin-Citros Croutons, Poached Eggs

      $15.00
    • Chicken & Waffles

      Belgian Waffle, Two Southern-Fried Boneless Chicken Thighs, Hot Honey

      $16.00
    • Highlands Burger

      Akaushi Waygu Beef, Caramelized Onions, Scottish Ale Cheddar, House-made Brioche, Spring Onion, Mayo, Smoked Cherry Ketchup, Sweet Potato

      $27.00
    • Avocado Toast

      Smashed Avocado, Pickled Peppers, Cilantro & Sorrel, Poached Eggs, Roasted Tomato

      $16.00
  • Sides

    • Toast

      $3.00
    • Two Eggs Any Style

      $4.00
    • Butter Mushrooms

      $4.00
    • Roasted Tomatoes

      $4.00
    • Baked Beans

      $4.00
    • Breakfast Banger Sausage

      $5.00
    • Black or White Pudding

      $5.00
    • Small Green Salad

      $4.00
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